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Wednesday August 20 & Thursday August 21, 2014

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On Wednesday I ate:

organic plain yogurt
9:45am – Mug of black dark-roast coffee and a bowl of plain non-fat yogurt with frozen blueberries.
pasta and sausage
12pm – Leftover salsache and a root beer, plus some sunflower seeds.
bison stirfry
5pm – Bison stirfry and a glass of red wine.

Throughout the evening – water and some sunflower seeds.

Wednesday’s exercise: 30 minutes core connection yoga.

On Thursday I ate:

country running
10am – Coffee (drank this on the drive back from the park where we went running).
glass of chocolate milk
10:15am – Glass of chocolate milk.
plain organic yogurt
11am – Plain nonfat yogurt with frozen blueberries.

I stopped tracking for the rest of the day, but I believe I had some pasta, wine, root beer, water, and chips :)

Thursday’s exercise: 4 km trail run; 1 hour walking.


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